Wemmy's Kitchen & Lounge Menu

At Wemmy's Kitchen & Lounge, you're in for a treat with an array of dishes that perfectly combine comfort and creativity. Whether you're in the mood for a hearty meal or a light bite, the Wemmy's Kitchen & Lounge Menu offers something to satisfy every craving. From sizzling grilled options to savory pastas and indulgent appetizers, each dish is crafted with fresh, quality ingredients. The lounge area sets the perfect vibe to enjoy a relaxed dining experience, making it a great spot for both a casual night out and a special celebration. Pair your meal with one of their expertly crafted drinks, and you're all set for a delightful dining experience. With friendly service and a warm atmosphere, it’s easy to see why Wemmy’s is a local favorite in Marlborough.

SOUPS & SALADS

FRENCH ONION
Rich beef broth, caramelized onions, Swiss and Parmesan gratin, crispy shallots.
US$14.00
CLAM CHOWDER
New England style
US$13.00
SOUTHWEST SALAD
Baby green and romaine, black beans, corn, chopped dates, feta, avocado, peanut lime vinaigrette and tortilla strips.
US$15.00
CAESAR SALAD
Romaine, shaved Parmesan, white anchovies, homemade croutons.
US$15.00
BURRATA SALAD
Baby Greens, prosciutto, acorn squash, pecans, grilled bread, maple vinaigrette.
US$24.00

STARTERS & FLATBREAD

CALAMARI PUTTANESCA
Fried cauliflower, asparagus and jalapenos over puttanesca sauce.
US$22.00
TRUFFLE FRIES
Hand cut fries, truffle oil, parmesan.
US$13.00
CRAB CAKE
Creole mustard aioli, corn salad, arugula.
US$24.00
OCTOPUS
Smashed potatoes, pickled celery, chorizo aioli.
US$20.00
WHIPPED FETA
Crushed pistachio, lemon zest, pita, olive oil.
US$18.00
KIMCHI MUSSELS
Scallion, grilled bread, cilantro, kimchi broth.
US$20.00
PORK BELLY
Crispy pork belly, hoisin, mango salsa.
US$18.00
CRISPY BRUSSELS SPROUTS
Sprouts, pork belly, balsamic reduction.
US$18.00
*TUNA TARTARE
Avocado, sriracha aioli, avocado mousse, sweet soy, fried wontons, topped with scallions.
US$22.00
SHORT RIB POUTINE
Hand cut fries, gravy, cheese curds, braised short rib topped with scallions .
US$24.00
MARGHERITA FLATBREAD
San Marzano sauce, fresh mozzarella, fresh basil.
US$22.00
ITALIAN FLATBREAD
Pepperoni, sausage, cherry peppers, San Marzano sauce.
US$24.00
BURRATA & PESTO FLATBREAD
Pesto, Burrata, Prosciutto, baby arugula, finished with balsamic reduction.
US$24.00

RAW BAR

*OYSTER ON THE HALF SHELL
$
JUMBO SHRIMP COCKTAIL
$

FROM THE LAND AND SEA

*NEW YORK STRIP
14 oz cut, truffle herb butter, roasted fingerling potatoes, green beans.
US$56.00
*RIBEYE
14 oz cut, whipped potatoes, charred broccolini.
US$58.00
*FILET MIGNON
8 oz center cut, balsamic demi glaze, whipped potatoes, asparagus.
US$56.00
*BONE IN RIBEYE
20 oz cut, whipped potatoes, charred broccolini.
US$60.00
ADD ONS FOR THE STEAKS
Grilled Shrimp $12.Seared Scallops $15Crab Cake $17
$
SEARED SCALLOPS
Fingerling potato, romesco sauce, shallot and bacon marmalade, balsamic reduction.
US$42.00
CRUSTED COD
Whipped Potatoes, roasted brussels sprouts, finished with briny caperberry brown butter.
US$38.00
FAROE SALMON
Cauliflower puree, roasted three-color cauliflower florets, rehydrated currants, glossy orange reduction.
US$40.00
BLACKEND SWORDFISH
Whipped potatoes, Brussels sprouts sauteed in duck fat, finished with pomegranate reduction.
US$42.00
*SESAME CRUSTED AHI TUNA
Rice noodles, spicy peanut sauce, baby bok choy, honey soy ginger.
US$42.00

CHEF'S CREATIONS

BOLOGNESE
A hearty blend of beef, pork and sausage simmered in rich tomato and cream sauce.
US$34.00
TRUFFLED BUCATINI CARBONARA
Bucatini, pancetta, creamy parmigiano sauce, fresh black truffle.
US$42.00
SEAFOOD PAPPARDELLE
Tender Shrimp, sweet sea scallops and succulent lobster tossed with wide pappardelle in a rich tomato basil cream sauce.
US$46.00
*CHIMICHURRI STEAK
Skirt steak, chimichurri, parmesan truffle fries, arugula salad, pickled red onion
US$42.00
SHORT RIB
Whipped potatoes, Brussels sprouts, demi glaze.
US$42.00
FRENCH BONE IN PORK CHOP
Whipped potatoes, green beans, apple reduction
US$36.00
STATLER CHICKEN
Whipped potato with charred broccolini and a fragrant rosemary jus.
US$32.00
VEGETABLE STIR-FRY
Rice noodles, zucchini, yellow squash, cabbage, carrots, bell peppers, baby bok choy, spicy peanut sauce.
US$24.00

BETWEEN THE BREADS

*WAGYU BURGER
American Wagyu, lettuce, heirloom tomato, pickles, aged Cheddar, signature sauce, Sesame brioche. Add: Bacon, Eggs, Avocado $3 Each.
US$24.00
LOBSTER ROLL
Warm buttered or chilled with mayonnaise.
US$36.00
FISH TACO
Fried or seared, mango salsa, cabbage, Valentina crema, corn or flour tortilla.
US$22.50
VEGGIE BURGER
Black bean and sweet potato burger, lettuce, heirloom tomato, pickles, aged Cheddar, remoulade, Sesame brioche bun.Add: Bacon, Eggs, Avocado $3 Each.
US$20.00

SIDES

GRILLED ASPARAGUS
US$8.00
CHARRED BROCCOLINI
US$8.00
WHIPPED POTATOES
US$8.00
BRUSSELS SPROUTS
US$8.00
ROASTED FINGERLING POTATOES
US$8.00
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 781-772-5052